-
Servings
10 -
Prep Time
5 minutes -
Cook Time
10 Minutes -
Total Time
15 Minutes -
Difficulty
Easy
Ingredients
Base
100g | oat flour |
50g | coconut sugar |
1 | tsp baking powder |
Pinch of salt | |
35ml | oat milk (any plant milk) |
25g | melted coconut oil |
50g | chocolate chips |
If you haven't yet tried these, DROP EVERYTHING YOU'RE DOING, grab a glass of oat milk, whip these up and pop them in the oven!! Soft, chewy, doughy, everything you could want in a cookie, filled with little chunks of melted chocolate heaven. genuinely little chunks of heaven.
METHOD
- Preheat the oven to 180C
- In a large mixing bowl, combine all the dry ingredients up to the salt
- Melt the coconut oil and add in the oil and oat milk into your dry mixture. Knead into a cookie dough with your hand
- Add chocolate chips and bring the cookie dough together using your hands
- Bake for 10 minutes and serve with a glass of oat milk